490,- pr.pers.
Included historytelling by guide, 3 cidertasting and 3 small pieces of local food that harmonizes to.
Must be booked in advance:
jane@spildegarden.no
971 19 212
Taste Hardanger
Cidertasting with lunch
Saturday 11.00 - 17.00
non guiding
OPEN
Farmers Shop and restaurant
Open for group bookings all year.
Drop in in summertime monday - saturday 11.00 - 17.00
We served local traditional food made from scratch
Photo: Visit Hardangerfjord
Spilde applecake with homemade icecream
Welcome to Spildegarden
The host Jane and Geir Henning Spilde
Apple Juice and Cider, farmrestaurant and cidertasting experiences
A traditional fruit farm with production of apple juice and cider.
We make alcoholic and non - alcoholic products with long traditions in Hardanger.
Cider from Hardanger - a tradition and legendary beverage with protected designation of origin.
